Research Output 1970 2020

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Review article
2019

A biopsychosocial model of sex differences in children’s eating behaviors

Keller, K. L., Kling, S. M. R., Fuchs, B., Pearce, A. L., Reigh, N. A., Masterson, T. & Hickok, K., Mar 2019, In : Nutrients. 11, 3, 682.

Research output: Contribution to journalReview article

Open Access
Feeding Behavior
eating habits
gender differences
Sex Characteristics
Food
1 Citation (Scopus)
Vasodilator Agents
Endothelium
Estrogens
Cardiovascular Diseases
Menopause
1 Citation (Scopus)

Aligning the Paradoxical Role of Vitamin D in Gastrointestinal Immunity

Cantorna, M. T-A., Rogers, C. J. & Arora, J., Jul 1 2019, In : Trends in Endocrinology and Metabolism. 30, 7, p. 459-466 8 p.

Research output: Contribution to journalReview article

Vitamin D
Immunity
Inflammatory Bowel Diseases
Infection
T-Lymphocytes

An abundance of seafood consumption studies presents new opportunities to evaluate effects on neurocognitive development

Spiller, P., Hibbeln, J. R., Myers, G., Vannice, G., Golding, J., Crawford, M. A., Strain, J. J., Connor, S. L., Brenna, J. T., Kris-Etherton, P., Holub, B. J., Harris, W. S., Lands, B., McNamara, R. K., Tlusty, M. F., Salem, N. & Carlson, S. E., Dec 2019, In : Prostaglandins Leukotrienes and Essential Fatty Acids. 151, p. 8-13 6 p.

Research output: Contribution to journalReview article

Open Access
Seafood
Health
Food safety
Nutrition
Mercury
4 Citations (Scopus)

Dietary patterns before and during pregnancy and birth outcomes: A systematic review

Raghavan, R., Dreibelbis, C., Kingshipp, B. L., Wong, Y. P., Abrams, B., Gernand, A. D., Rasmussen, K. M., Siega-Riz, A. M., Stang, J., Casavale, K. O., Spahn, J. M. & Stoody, E. E., Mar 1 2019, In : American Journal of Clinical Nutrition. 109, p. 729S-756S nqy353.

Research output: Contribution to journalReview article

Pregnancy Outcome
Birth Weight
Premature Birth
Gestational Age
Parturition
3 Citations (Scopus)

Dietary patterns before and during pregnancy and maternal outcomes: A systematic review

Raghavan, R., Dreibelbis, C., Kingshipp, B. L., Wong, Y. P., Abrams, B., Gernand, A. D., Rasmussen, K. M., Siega-Riz, A. M., Stang, J., Casavale, K. O., Spahn, J. M. & Stoody, E. E., Mar 1 2019, In : American Journal of Clinical Nutrition. 109, p. 705S-728S nqy216.

Research output: Contribution to journalReview article

Pregnancy Outcome
Mothers
Pregnancy
Gestational Diabetes
Health Services Accessibility
LDL Cholesterol
Meta-Analysis
Stroke
Prospective Studies
Confidence Intervals

Milestones in DRI Development: What Does the Future Hold?

Yaktine, A. L. & Catharine Ross, A., May 1 2019, In : Advances in Nutrition. 10, 3, p. 537-545 9 p.

Research output: Contribution to journalReview article

Dietary Reference Intakes
Recommended Dietary Allowances
chronic diseases
Chronic Disease
Food
2 Citations (Scopus)

Paucity of high-quality studies reporting on salt and health outcomes from the science of salt: A regularly updated systematic review of salt and health outcomes (April 2017 to March 2018)

Petersen, K. S., Rae, S., Venos, E., Malta, D., Trieu, K., Santos, J. A., Thout, S. R., Webster, J., Campbell, N. R. C. & Arcand, J. A., Feb 1 2019, In : Journal of Clinical Hypertension. 21, 2, p. 307-323 17 p.

Research output: Contribution to journalReview article

Salts
Sodium
Health
Blood Pressure
Albuminuria
6 Citations (Scopus)

Potential moderators of the portion size effect

Zuraikat, F. M., Smethers, A. D. & Rolls, B. J., May 15 2019, In : Physiology and Behavior. 204, p. 191-198 8 p.

Research output: Contribution to journalReview article

Portion Size
Food
Meals
Eating
Bites and Stings

Recent Clinical Trials Shed New Light on the Cardiovascular Benefits of Omega-3 Fatty Acids

Kris-Etherton, P. M., Richter, C. K., Bowen, K. J., Skulas-Ray, A. C., Jackson, K. H., Petersen, K. S. & Harris, W. S., Jul 1 2019, In : Methodist DeBakey cardiovascular journal. 15, 3, p. 171-178 8 p.

Research output: Contribution to journalReview article

Omega-3 Fatty Acids
Clinical Trials
Hydroxymethylglutaryl-CoA Reductase Inhibitors
Eicosapentaenoic Acid
Docosahexaenoic Acids

Relationships between seafood consumption during pregnancy and childhood and neurocognitive development: Two systematic reviews

Hibbeln, CAPT. J. R., Spiller, P., Brenna, J. T., Golding, J., Holub, B. J., Harris, W. S., Kris-Etherton, P., Lands, B., Connor, S. L., Myers, G., Strain, J. J., Crawford, M. A. & Carlson, S. E., Dec 2019, In : Prostaglandins Leukotrienes and Essential Fatty Acids. 151, p. 14-36 23 p.

Research output: Contribution to journalReview article

Open Access
Seafood
Mercury
Pregnancy
Public health
Nutrients
5 Citations (Scopus)

Research recommendations from the national institutes of health workshop on predicting, preventing, and treating preeclampsia

Maric-Bilkan, C., Abrahams, V. M., Arteaga, S. S., Bourjeily, G., Conrad, K. P., Catov, J. M., Costantine, M. M., Cox, B., Garovic, V., George, E. M., Gernand, A. D., Jeyabalan, A., Karumanchi, S. A., Laposky, A. D., Miodovnik, M., Mitchell, M., Pemberton, V. L., Reddy, U. M., Santillan, M. K., Tsigas, E. & 4 others, Thornburg, K. L. R., Ward, K., Myatt, L. & Roberts, J. M., Apr 1 2019, In : Hypertension. 73, 4, p. 757-766 10 p.

Research output: Contribution to journalReview article

National Institutes of Health (U.S.)
Pre-Eclampsia
Education
Research

Review of the evidence regarding the use of antenatal multiple micronutrient supplementation in low- and middle-income countries

Bourassa, M. W., Osendarp, S. J. M., Adu-Afarwuah, S., Ahmed, S., Ajello, C., Bergeron, G., Black, R., Christian, P., Cousens, S., de Pee, S., Dewey, K. G., Arifeen, S. E., Engle-Stone, R., Fleet, A., Gernand, A. D., Hoddinott, J., Klemm, R., Kraemer, K., Kupka, R., McLean, E. & 9 others, Moore, S. E., Neufeld, L. M., Persson, L. Å., Rasmussen, K. M., Shankar, A. H., Smith, E., Sudfeld, C. R., Udomkesmalee, E. & Vosti, S. A., May 2019, In : Annals of the New York Academy of Sciences. 1444, 1, p. 6-21 16 p.

Research output: Contribution to journalReview article

Open Access
Micronutrients
Folic Acid
Iron
Pregnant Women
Parturition
8 Citations (Scopus)

The contribution of homocysteine metabolism disruption to endothelial dysfunction: State-of-the-art

Esse, R., Barroso, M., Almeida, I. T. D. & Castro, R., Feb 2 2019, In : International journal of molecular sciences. 20, 4, 867.

Research output: Contribution to journalReview article

Open Access
Homocysteine
metabolism
Metabolism
arteriosclerosis
regulators
2 Citations (Scopus)
Open Access
Micronutrients
Pregnancy
Iron
Pregnant Women
Niacin
1 Citation (Scopus)

Vitamin D metabolites across the menstrual cycle: A systematic review

Subramanian, A. & Gernand, A. D., Jan 28 2019, In : BMC Women's Health. 19, 1, 19.

Research output: Contribution to journalReview article

Menstrual Cycle
Vitamin D
Luteal Phase
Vitamin D Deficiency
Follicular Phase
2018
3 Citations (Scopus)

A Clinician's Guide for Trending Cardiovascular Nutrition Controversies: Part II

Freeman, A. M., Morris, P. B., Aspry, K., Gordon, N. F., Barnard, N. D., Esselstyn, C. B., Ros, E., Devries, S., O'Keefe, J., Miller, M., Ornish, D., Williams, K. A., Batts, T., Ostfeld, R. J., Litwin, S., Aggarwal, M., Werner, A., Allen, K., White, B. & Kris-Etherton, P., Jul 31 2018, In : Journal of the American College of Cardiology. 72, 5, p. 553-568 16 p.

Research output: Contribution to journalReview article

Food
Energy Drinks
Seaweed
Alcoholic Beverages
Edible Plants
7 Citations (Scopus)

An overview of the biologic effects of omega-6 oxylipins in humans

Shearer, G. C. & Walker, R. E., Oct 1 2018, In : Prostaglandins Leukotrienes and Essential Fatty Acids. 137, p. 26-38 13 p.

Research output: Contribution to journalReview article

Oxylipins
Biomarkers
Linoleic Acid
Metabolites
Plasmas
6 Citations (Scopus)

Considerations to facilitate a US study that replicates PREDIMED

Jacobs, D. R., Petersen, K. S., Svendsen, K., Ros, E., Sloan, C. B., Steffen, L. M., Tapsell, L. C. & Kris-Etherton, P. M., Aug 2018, In : Metabolism: Clinical and Experimental. 85, p. 361-367 7 p.

Research output: Contribution to journalReview article

Mediterranean Diet
Diet
Cardiovascular Diseases
Nuts
Meals
9 Citations (Scopus)

Dietary Management of Obesity: Cornerstones of Healthy Eating Patterns

Smethers, A. D. & Rolls, B. J., Jan 2018, In : Medical Clinics of North America. 102, 1, p. 107-124 18 p.

Research output: Contribution to journalReview article

Weight Loss
Obesity
Weights and Measures
Energy Intake
Maintenance
12 Citations (Scopus)

Healthy dietary patterns for preventing cardiometabolic disease: The role of plant-based foods and animal products

Petersen, K. S., Flock, M. R., Richter, C. K., Mukherjea, R., Slavin, J. L. & Kris-Etherton, P. M., Jan 1 2018, In : Current Developments in Nutrition. 1, 12, e001289.

Research output: Contribution to journalReview article

Open Access
plant-based foods
Edible Plants
animal products
eating habits
foods
8 Citations (Scopus)

Linking the Gut Microbiota to Bone Health in Anorexia Nervosa

Aurigemma, N. C., Koltun, K. J., VanEvery, H., Rogers, C. J. & De Souza, M. J., Feb 1 2018, In : Current Osteoporosis Reports. 16, 1, p. 65-75 11 p.

Research output: Contribution to journalReview article

Anorexia Nervosa
Volatile Fatty Acids
Microbiota
Bone Development
Health
24 Citations (Scopus)

Low-Calorie Sweetened Beverages and Cardiometabolic Health: A Science Advisory From the American Heart Association

American Heart Association Nutrition Committee of the Council on Lifestyle and Cardiometabolic Health; Council on Cardiovascular and Stroke Nursing; Council on Clinical Cardiology; Council on Quality of Care and Outcomes Research; and Stroke Council, Aug 28 2018, In : Circulation. 138, 9, p. e126-e140

Research output: Contribution to journalReview article

Beverages
Sweetening Agents
Health
Non-Nutritive Sweeteners
United States Food and Drug Administration
20 Citations (Scopus)

Medical Nutrition Education, Training, and Competencies to Advance Guideline-Based Diet Counseling by Physicians: A Science Advisory From the American Heart Association

American Heart Association Nutrition Committee of the Council on Lifestyle and Cardiometabolic Health; Council on Cardiovascular and Stroke Nursing; Council on Cardiovascular Radiology and Intervention; and Stroke Council, Jun 5 2018, In : Circulation. 137, 23, p. e821-e841

Research output: Contribution to journalReview article

Open Access
Undergraduate Medical Education
Medical Education
Graduate Medical Education
Counseling
Guidelines
1 Citation (Scopus)

Meta-Analysis of Visual Evoked Potential and Parkinson's Disease

He, S. B., Liu, C. Y., Chen, L. D., Ye, Z. N., Zhang, Y. P., Tang, W. G., Wang, B. D. & Gao, X., Jan 1 2018, In : Parkinson's Disease. 2018, 3201308.

Research output: Contribution to journalReview article

Visual Evoked Potentials
Parkinson Disease
Meta-Analysis
Confidence Intervals
Case-Control Studies
18 Citations (Scopus)

Nutrition and Cardiovascular Disease—an Update

Bowen, K. J., Sullivan, V. K., Kris-Etherton, P. M. & Petersen, K., Feb 1 2018, In : Current atherosclerosis reports. 20, 2, 8.

Research output: Contribution to journalReview article

Food
Cardiovascular Diseases
Sodium
Fats
Dietary Cholesterol
2 Citations (Scopus)

Roundtable discussion: Dietary fats in prevention of atherosclerotic cardiovascular disease

Severson, T., Kris-Etherton, P. M., Robinson, J. G. & Guyton, J. R., May 1 2018, In : Journal of Clinical Lipidology. 12, 3, p. 574-582 9 p.

Research output: Contribution to journalReview article

Dietary Fats
Cardiovascular Diseases
Fats
Diet
Meta-Analysis
9 Citations (Scopus)

Salt consumption by australian adults: A systematic review and meta-analysis

Land, M. A., Neal, B. C., Johnson, C., Nowson, C. A., Margerison, C. & Petersen, K. S., Feb 5 2018, In : Medical Journal of Australia. 208, 2, p. 75-81 7 p.

Research output: Contribution to journalReview article

Meta-Analysis
Salts
Urine Specimen Collection
Health Priorities
Information Storage and Retrieval
1 Citation (Scopus)

Tree nut consumption and adipose tissue mass: Mechanisms of action

Tindall, A. M., Petersen, K. S., Lamendella, R., Shearer, G. C., Murray-Kolb, L. E., Proctor, D. N. & Kris-Etherton, P. M., Jan 1 2018, In : Current Developments in Nutrition. 2, 11, nzy069.

Research output: Contribution to journalReview article

Open Access
Nuts
nuts
adipose tissue
Adipose Tissue
mechanism of action
2017
19 Citations (Scopus)

A healthy approach to dietary fats: Understanding the science and taking action to reduce consumer confusion

Liu, A. G., Ford, N. A., Hu, F. B., Zelman, K. M., Mozaffarian, D. & Kris-Etherton, P. M., Aug 30 2017, In : Nutrition Journal. 16, 1, 53.

Research output: Contribution to journalReview article

Confusion
Dietary Fats
Fats
Cardiovascular Diseases
Communication
25 Citations (Scopus)

Companion animals and child/adolescent development: A systematic review of the evidence

Purewal, R., Christley, R., Kordas, K., Joinson, C., Meints, K., Gee, N. & Westgarth, C., Mar 2017, In : International journal of environmental research and public health. 14, 3, 234.

Research output: Contribution to journalReview article

Adolescent Development
Pets
Child Development
Ownership
Literature
14 Citations (Scopus)

Dietary energy density: Applying behavioural science to weight management

Rolls, B. J., Sep 2017, In : Nutrition Bulletin. 42, 3, p. 246-253 8 p.

Research output: Contribution to journalReview article

Behavioral Sciences
Weights and Measures
Food
Energy Intake
Water
240 Citations (Scopus)

Dietary fats and cardiovascular disease: A presidential advisory from the American Heart Association

Sacks, F. M., Lichtenstein, A. H., Wu, J. H. Y., Appel, L. J., Creager, M. A., Kris-Etherton, P. M., Miller, M., Rimm, E. B., Rudel, L. L., Robinson, J. G., Stone, N. J. & Van Horn, L. V., Jul 18 2017, In : Circulation. 136, 3, p. e1-e23

Research output: Contribution to journalReview article

Dietary Fats
Cardiovascular Diseases
Fats
Unsaturated Fats
Cause of Death
6 Citations (Scopus)

How diet can impact gut microbiota to promote or endanger health

Chassaing, B., Kumar, M. V. & Gewirtz, A. T., Nov 1 2017, In : Current Opinion in Gastroenterology. 33, 6, p. 417-421 5 p.

Research output: Contribution to journalReview article

Diet
Microbiota
Health
Food
Gastrointestinal Microbiome
29 Citations (Scopus)

Lipocalin 2: An Emerging Player in Iron Homeostasis and Inflammation

Xiao, X., Yeoh, B. S. & Vijay-Kumar, M., Aug 21 2017, In : Annual Review of Nutrition. 37, p. 103-130 28 p.

Research output: Contribution to journalReview article

Homeostasis
Iron
Inflammation
Siderophores
Iron-Regulatory Proteins
95 Citations (Scopus)

Meal Timing and Frequency: Implications for Cardiovascular Disease Prevention: A Scientific Statement from the American Heart Association

St-Onge, M. P., Ard, J., Baskin, M. L., Chiuve, S. E., Johnson, H. M., Kris-Etherton, P. & Varady, K., Feb 28 2017, In : Circulation. 135, 9, p. e96-e121

Research output: Contribution to journalReview article

Meals
Cardiovascular Diseases
Eating
Snacks
Breakfast
25 Citations (Scopus)

Metabolic effects of inflammation on vitamin A and carotenoids in humans and animal models

Rubin, L. P., Ross, A. C., Stephensen, C. B., Bohn, T. & Tanumihardjo, S. A., Mar 1 2017, In : Advances in Nutrition. 8, 2, p. 197-212 16 p.

Research output: Contribution to journalReview article

Carotenoids
Vitamin A
vitamin A
carotenoids
Animal Models
14 Citations (Scopus)

Microbiotal-host interactions and hypertension

Galla, S., Chakraborty, S., Mell, B., Kumar, M. V. & Joe, B., May 1 2017, In : Physiology. 32, 3, p. 224-233 10 p.

Research output: Contribution to journalReview article

Microbiota
Genome
Blood Pressure
Hypertension
Metagenome
22 Citations (Scopus)

Nicotine from cigarette smoking and diet and Parkinson disease: A review

Ma, C., Liu, Y., Neumann, S. & Gao, X., Jul 2 2017, In : Translational Neurodegeneration. 6, 1, 18.

Research output: Contribution to journalReview article

Nicotine
Parkinson Disease
Smoking
Diet
Corpus Striatum
42 Citations (Scopus)

Nutritional considerations for healthy aging and reduction in age-related chronic disease

Shlisky, J., Bloom, D. E., Beaudreault, A. R., Tucker, K. L., Keller, H. H., Freund-Levi, Y., Fielding, R. A., Cheng, F. W., Jensen, G. L., Wu, D. & Meydani, S. N., Jan 1 2017, In : Advances in Nutrition. 8, 1, p. 17-26 10 p.

Research output: Contribution to journalReview article

chronic diseases
Chronic Disease
Nutritional Sciences
diet
sarcopenia
26 Citations (Scopus)

Oleic acid-derived oleoylethanolamide: A nutritional science perspective

Bowen, K. J., Kris-Etherton, P. M., Shearer, G. C., West, S. G., Reddivari, L. & Jones, P. J. H., Jul 1 2017, In : Progress in Lipid Research. 67, p. 1-15 15 p.

Research output: Contribution to journalReview article

Nutritional Sciences
Oleic Acid
Nutrition
Body Composition
Fatty Acids
7 Citations (Scopus)

Overview of Asian American data collection, release, and analysis: National health and nutrition examination survey 2011-2018

Paulose-Ram, R., Burt, V., Broitman, L. & Ahluwalia, N., Jun 2017, In : American journal of public health. 107, 6, p. 916-921 6 p.

Research output: Contribution to journalReview article

Asian Americans
Nutrition Surveys
Public Health
National Center for Health Statistics (U.S.)
Disclosure
17 Citations (Scopus)

The Unexplored Crossroads of the Female Athlete Triad and Iron Deficiency: A Narrative Review

Petkus, D. L., Murray-Kolb, L. E. & De Souza, M. J., Sep 1 2017, In : Sports Medicine. 47, 9, p. 1721-1737 17 p.

Research output: Contribution to journalReview article

Female Athlete Triad Syndrome
Iron
Bone and Bones
Hyperprolactinemia
Health
12 Citations (Scopus)

To create a consensus on malnutrition diagnostic criteria

Cederholm, T. & Jensen, G. L., Mar 1 2017, In : Journal of Parenteral and Enteral Nutrition. 41, 3, p. 311-314 4 p.

Research output: Contribution to journalReview article

Parenteral Nutrition
Enteral Nutrition
Malnutrition
Consensus
Sarcopenia
34 Citations (Scopus)

Trending Cardiovascular Nutrition Controversies

Freeman, A. M., Morris, P. B., Barnard, N., Esselstyn, C. B., Ros, E., Agatston, A., Devries, S., O'Keefe, J., Miller, M., Ornish, D., Williams, K. & Kris-Etherton, P., Mar 7 2017, In : Journal of the American College of Cardiology. 69, 9, p. 1172-1187 16 p.

Research output: Contribution to journalReview article

Food
Nutritional Sciences
Health
18 Citations (Scopus)

ω3-Polyunsaturated fatty acids for heart failure: Effects of dose on efficacy and novel signaling through free fatty acid receptor 4

O'Connell, T. D., Block, R. C., Huang, S. P. & Shearer, G. C., Feb 1 2017, In : Journal of Molecular and Cellular Cardiology. 103, p. 74-92 19 p.

Research output: Contribution to journalReview article

Unsaturated Fatty Acids
Nonesterified Fatty Acids
Heart Failure
Eicosapentaenoic Acid
Cardiovascular Diseases
2016
16 Citations (Scopus)

A developmental perspective on early-life exposure to neurotoxicants

Bellinger, D. C., Matthews-Bellinger, J. A. & Kordas, K., Sep 1 2016, In : Environment International. 94, p. 103-112 10 p.

Research output: Contribution to journalReview article

exposure
pathology
method
effect
health
41 Citations (Scopus)

Alternatives to restrictive feeding practices to promote self-regulation in childhood: a developmental perspective

Rollins, B., Williams, J. S., Fisher, J. O. & Birch, L. L., Oct 1 2016, In : Pediatric obesity. 11, 5, p. 326-332 7 p.

Research output: Contribution to journalReview article

Snacks
Parenting
Child Development
Eating
Temperament
10 Citations (Scopus)

Biological underpinnings of breastfeeding challenges: The role of genetics, diet, and environment on lactation physiology

Lee, S. & Kelleher, S. L., Aug 1 2016, In : American Journal of Physiology - Endocrinology and Metabolism. 311, 2, p. E405-E422

Research output: Contribution to journalReview article

Breast Feeding
Lactation
Diet
Milk
Mothers