• 53 Citations
  • 4 h-Index
If you made any changes in Pure, your changes will be visible here soon.

Fingerprint Dive into the research topics where Heyao Yu is active. These topic labels come from the works of this person. Together they form a unique fingerprint.

  • 7 Similar Profiles
food safety Earth & Environmental Sciences
farmers' markets Agriculture & Biology
risk perception Agriculture & Biology
willingness to pay Agriculture & Biology
food Earth & Environmental Sciences
foodborne illness Agriculture & Biology
food quality Agriculture & Biology
student Earth & Environmental Sciences

Network Recent external collaboration on country level. Dive into details by clicking on the dots.

Research Output 2017 2019

  • 53 Citations
  • 4 h-Index
  • 6 Article
4 Citations (Scopus)
Perceived fairness
Hospitality industry
Management training
Service recovery
2 Citations (Scopus)

Linking food safety training with whistle-blowing: The mediation roles of job satisfaction and self-efficacy

Yu, H., A. Sirsat, S. & Neal, J. A., Jan 14 2019, In : International Journal of Contemporary Hospitality Management. 31, 1, p. 141-160 20 p.

Research output: Contribution to journalArticle

food safety
human resource
food processing
16 Citations (Scopus)

Consumers’ food safety risk perceptions and willingness to pay for fresh-cut produce with lower risk of foodborne illness

Yu, H., Neal, J. A. & Sirsat, S. A., Apr 2018, In : Food Control. 86, p. 83-89 7 p.

Research output: Contribution to journalArticle

risk perception
Foodborne Diseases
Food Safety
willingness to pay
foodborne illness
1 Citation (Scopus)
food safety
10 Citations (Scopus)

Implementation of Behavior-Based Training Can Improve Food Service Employees’ Handwashing Frequencies, Duration, and Effectiveness

Yu, H., Neal, J., Dawson, M. & Madera, J. M., Feb 1 2018, In : Cornell Hospitality Quarterly. 59, 1, p. 70-77 8 p.

Research output: Contribution to journalArticle

food safety
Food service
Service employees