• 6894 Citations
  • 43 h-Index
20012019
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Research Output 2001 2019

2019
1 Citation (Scopus)

Bitter taste sensitivity, food intake, and risk of malignant cancer in the UK Women’s Cohort Study

Lambert, J. D., VanDusen, S. R., Cockroft, J. E., Smith, E. C., Greenwood, D. C. & Cade, J. E., Aug 1 2019, In : European Journal of Nutrition. 58, 5, p. 2111-2121 11 p.

Research output: Contribution to journalArticle

Phenylthiourea
Cohort Studies
Eating
Confidence Intervals
Neoplasms

Development and characterization of a pilot-scale model cocoa fermentation system suitable for studying the impact of fermentation on putative bioactive compounds and bioactivity of cocoa

Racine, K. C., Lee, A. H., Wiersema, B. D., Huang, H., Lambert, J. D., Stewart, A. C. & Neilson, A. P., Mar 2019, In : Foods. 8, 3, 102.

Research output: Contribution to journalArticle

Open Access
Fermentation
fermentation
system model
flavanols
health
2 Citations (Scopus)
Open Access
Persea
avocados
seed extracts
Seeds
Antioxidants

Perseorangin: A natural pigment from avocado (Persea americana) seed

Hatzakis, E., Mazzola, E. P., Shegog, R. M., Ziegler, G. R. & Lambert, J. D., Sep 30 2019, In : Food Chemistry. 293, p. 15-22 8 p.

Research output: Contribution to journalArticle

Persea
Persea americana
avocados
Pigments
seed extracts
2018
3 Citations (Scopus)

Green Tea Polyphenols Mitigate Gliadin-Mediated Inflammation and Permeability in Vitro

Van Buiten, C. B., Lambert, J. D. & Elias, R., Jun 1 2018, In : Molecular Nutrition and Food Research. 62, 12, 1700879.

Research output: Contribution to journalArticle

Gliadin
gliadin
Polyphenols
green tea
Tea
4 Citations (Scopus)

Impact of roasting on the flavan-3-ol composition, sensory-related chemistry, and in vitro pancreatic lipase inhibitory activity of cocoa beans

Stanley, T. H., Van Buiten, C. B., Baker, S. A., Elias, R., Anantheswaran, R. C. & Lambert, J. D., Jul 30 2018, In : Food Chemistry. 255, p. 414-420 7 p.

Research output: Contribution to journalArticle

Cocoa
cocoa beans
roasting
Lipase
triacylglycerol lipase
8 Citations (Scopus)

Potential role of the mitochondria as a target for the hepatotoxic effects of (-)-epigallocatechin-3-gallate in mice

James, K. D., Kennett, M. J. & Lambert, J. D., Jan 1 2018, In : Food and Chemical Toxicology. 111, p. 302-309 8 p.

Research output: Contribution to journalArticle

Mitochondria
epigallocatechin
mitochondria
green tea
Tea

Vitamin-supplemented chewing gum can increase salivary and plasma levels of a panel of vitamins in healthy human participants

Khoo, W. Y., Chrisfield, B. J., Colantonio, A. J. & Lambert, J. D., Nov 1 2018, In : Journal of Functional Foods. 50, p. 37-44 8 p.

Research output: Contribution to journalArticle

chewing gum
Chewing Gum
Vitamins
vitamins
Healthy Volunteers
2017
4 Citations (Scopus)

Flavanol concentrations do not predict dipeptidyl peptidase-IV inhibitory activities of four cocoas with different processing histories

Ryan, C. M., Khoo, W., Stewart, A. C., O'Keefe, S. F., Lambert, J. D. & Neilson, A. P., Feb 1 2017, In : Food and Function. 8, 2, p. 746-756 11 p.

Research output: Contribution to journalArticle

Dipeptidyl Peptidase 4
flavanols
Fermentation
diprotin A
history
13 Citations (Scopus)

Flavonoid intake is inversely associated with obesity and C-reactive protein, a marker for inflammation, in US adults

Vernarelli, J. A. & Lambert, J. D., May 15 2017, In : Nutrition and Diabetes. 7, 5, e276.

Research output: Contribution to journalArticle

Flavonoids
C-Reactive Protein
Obesity
Inflammation
Nutrition Surveys
10 Citations (Scopus)

Green Tea Polyphenols Inhibit Colorectal Tumorigenesis in Azoxymethane-Treated F344 Rats

Hao, X., Xiao, H., Ju, J., Lee, M. J., Lambert, J. D. & Yang, C. S., May 19 2017, In : Nutrition and cancer. 69, 4, p. 623-631 9 p.

Research output: Contribution to journalArticle

Azoxymethane
Inbred F344 Rats
Polyphenols
Tea
Carcinogenesis
6 Citations (Scopus)
Fragaria
Powders
Blood Vessels
Meals
Cardiovascular Diseases
18 Citations (Scopus)

Inhibition of pancreatic lipase by black tea theaflavins: Comparative enzymology and in silico modeling studies

Glisan, S. L., Grove, K. A., Yennawar, N. H. & Lambert, J. D., Feb 1 2017, In : Food Chemistry. 216, p. 296-300 5 p.

Research output: Contribution to journalArticle

theaflavins
enzymology
black tea
Tea
Lipase
2 Citations (Scopus)

Neuroprotective Properties of Dietary Polyphenols in Parkinson's Disease

Darvesh, A. S., Mcclure, M., Sadana, P., Paxos, C., Geldenhuys, W. J., Lambert, J. D., Haqqi, T. M. & Richardson, J. R., Jan 2 2017, Neuroprotective Effects of Phytochemicals in Neurological Disorders. wiley, p. 243-263 21 p.

Research output: Chapter in Book/Report/Conference proceedingChapter

Polyphenols
Parkinson Disease
Dopaminergic Neurons
Tea
Curcuma
5 Citations (Scopus)

Soy protein concentrate mitigates markers of colonic inflammation and loss of gut barrier function in vitro and in vivo

Bitzer, Z. T., Wopperer, A. L., Chrisfield, B. J., Tao, L., Cooper, T., Vanamala, J. K. P., Elias, R., Hayes, J. E. & Lambert, J. D., Feb 1 2017, In : Journal of Nutritional Biochemistry. 40, p. 201-208 8 p.

Research output: Contribution to journalArticle

Soybean Proteins
Dextran Sulfate
Inflammation
Caspase 1
Splenomegaly
2016
21 Citations (Scopus)
epigallocatechin
colitis
Colitis
Weight Loss
Digestion
1 Citation (Scopus)
6 Citations (Scopus)

Cranberry extract attenuates hepatic inflammation in high-fat-fed obese mice

Glisan, S. L., Ryan, C., Neilson, A. P. & Lambert, J. D., Nov 1 2016, In : Journal of Nutritional Biochemistry. 37, p. 60-66 7 p.

Research output: Contribution to journalArticle

Vaccinium macrocarpon
Obese Mice
Fats
Inflammation
Liver
17 Citations (Scopus)

Epigallocatechin-3-gallate inhibition of myeloperoxidase and its counter-regulation by dietary iron and lipocalin 2 in murine model of gut inflammation

Yeoh, B. S., Aguilera Olvera, R., Singh, V., Xiao, X., Kennett, M. J., Joe, B., Lambert, J. D. & Vijay-Kumar, M., Apr 1 2016, In : American Journal of Pathology. 186, 4, p. 912-926 15 p.

Research output: Contribution to journalArticle

Dietary Iron
Peroxidase
Inflammation
Inflammatory Bowel Diseases
Iron
5 Citations (Scopus)
High Fat Diet
Emulsions
Carbohydrates
Diet
Lipids
27 Citations (Scopus)

Grape compounds suppress colon cancer stem cells in vitro and in a rodent model of colon carcinogenesis

Reddivari, L., Charepalli, V., Radhakrishnan, S., Vadde, R., Elias, R., Lambert, J. D. & Vanamala, J. K. P., Jan 1 2016, In : BMC complementary and alternative medicine. 16, 1, 278.

Research output: Contribution to journalArticle

Grape Seed Extract
Neoplastic Stem Cells
Vitis
Colonic Neoplasms
Rodentia
10 Citations (Scopus)

Loss of Native Flavanols during Fermentation and Roasting Does Not Necessarily Reduce Digestive Enzyme-Inhibiting Bioactivities of Cocoa

Ryan, C. M., Khoo, W., Ye, L., Lambert, J. D., Okeefe, S. F. & Neilson, A. P., May 11 2016, In : Journal of agricultural and food chemistry. 64, 18, p. 3616-3625 10 p.

Research output: Contribution to journalArticle

Cocoa
Enzyme inhibition
roasting
digestive enzymes
Polyphenols
7 Citations (Scopus)

Prevention of hepatitis C virus infection using a broad cross-neutralizing monoclonal antibody (AR4A) and epigallocatechin gallate

O'Shea, D., Law, J., Egli, A., Douglas, D., Lund, G., Forester, S., Lambert, J. D., Law, M., Burton, D. R., Tyrrell, D. L. J., Houghton, M., Humar, A. & Kneteman, N., Mar 1 2016, In : Liver Transplantation. 22, 3, p. 324-332 9 p.

Research output: Contribution to journalArticle

Virus Diseases
Neutralizing Antibodies
Hepacivirus
Monoclonal Antibodies
epigallocatechin gallate
2015
11 Citations (Scopus)
Cocoa
Proanthocyanidins
High performance liquid chromatography
reversed-phase high performance liquid chromatography
Reverse-Phase Chromatography
25 Citations (Scopus)

Cocoa procyanidins with different degrees of polymerization possess distinct activities in models of colonic inflammation

Bitzer, Z. T., Glisan, S. L., Dorenkott, M. R., Goodrich, K. M., Ye, L., O'Keefe, S. F., Lambert, J. D. & Neilson, A. P., Aug 1 2015, In : Journal of Nutritional Biochemistry. 26, 8, p. 827-831 5 p.

Research output: Contribution to journalArticle

Cocoa
Proanthocyanidins
Polymerization
Inflammation
Bioactivity
13 Citations (Scopus)
Obese Mice
green tea
Tea
adipocytes
exercise
23 Citations (Scopus)
hepatotoxicity
epigallocatechin
Polyphenols
green tea
Tea
27 Citations (Scopus)
Sirtuin 3
epigallocatechin
Mouth Neoplasms
Polyphenols
green tea
10 Citations (Scopus)

Effects of culinary spices and psychological stress on postprandial lipemia and lipase activity: Results of a randomized crossover study and in vitro experiments

McCrea, C. E., West, S. G., Kris-Etherton, P. M., Lambert, J. D., Gaugler, T. L., Teeter, D. L., Sauder, K. A., Gu, Y., Glisan, S. L. & Skulas-Ray, A. C., Jan 16 2015, In : Journal of Translational Medicine. 13, 1, 7.

Research output: Contribution to journalArticle

Spices
Hyperlipidemias
Lipase
Psychological Stress
Cross-Over Studies

Role of reactive oxygen species from the green tea catechin, (−)-epigallocatechin-3-gallate in growth modulation of intestinal cells

Kwon, S. J., Lambert, J. D., Yang, C. S. & Hong, J., Aug 3 2015, In : Food Science and Biotechnology. 24, 4, p. 1541-1548 8 p.

Research output: Contribution to journalArticle

Catechin
epigallocatechin
green tea
Tea
catechin
5 Citations (Scopus)
catechol O-methyltransferase
epigallocatechin
Biological Availability
bioavailability
mice
2014
51 Citations (Scopus)

Dietary cocoa ameliorates obesity-related inflammation in high fat-fed mice

Gu, Y., Yu, S. & Lambert, J. D., Feb 1 2014, In : European Journal of Nutrition. 53, 1, p. 149-158 10 p.

Research output: Contribution to journalArticle

Obesity
Fats
Inflammation
White Adipose Tissue
Obese Mice
38 Citations (Scopus)

Dietary cocoa reduces metabolic endotoxemia and adipose tissue inflammation in high-fat fed mice

Gu, Y., Yu, S., Park, J. Y., Harvatine, K. & Lambert, J. D., Apr 2014, In : Journal of Nutritional Biochemistry. 25, 4, p. 439-445 7 p.

Research output: Contribution to journalArticle

Cocoa
Endotoxemia
High Fat Diet
Nutrition
Adipose Tissue
12 Citations (Scopus)
Dietary Carbohydrates
Hep G2 Cells
Lipids
Carbohydrates
Liver
18 Citations (Scopus)
Lung Neoplasms
Cell Line
Inhibitory Concentration 50
Catechol O-Methyltransferase
Growth
41 Citations (Scopus)
Catechin
epigallocatechin
green tea
Tea
catechin
11 Citations (Scopus)
metabolic syndrome
green tea
Tea
exercise
Fats
2013
2 Citations (Scopus)

Antioxidant and Pro-Oxidant Activities of Green Tea Polyphenols in Cancer Prevention

Tao, L. & Lambert, J. D., Nov 1 2013, Polyphenols in Human Health and Disease. Elsevier Inc., Vol. 2. p. 1191-1198 8 p.

Research output: Chapter in Book/Report/Conference proceedingChapter

Polyphenols
Tea
Reactive Oxygen Species
Antioxidants
Oxidation-Reduction
30 Citations (Scopus)

Avocado (Persea americana) seed as a source of bioactive phytochemicals

Dabas, D., Shegog, R. M., Ziegler, G. R. & Lambert, J. D., Nov 25 2013, In : Current Pharmaceutical Design. 19, 34, p. 6133-6140 8 p.

Research output: Contribution to journalReview article

Persea
Phytochemicals
Seeds
Health
Lauraceae
7 Citations (Scopus)

Cancer Preventive Effects of Green Tea Polyphenols

Forester, S. C. & Lambert, J. D., Nov 1 2013, Polyphenols in Human Health and Disease. Elsevier Inc., Vol. 2. p. 1309-1322 14 p.

Research output: Chapter in Book/Report/Conference proceedingChapter

Polyphenols
Tea
Neoplasms
Biological Availability
Breast Neoplasms

Cocoa and human health

Lambert, J. D., Jun 1 2013, In : Molecular Nutrition and Food Research. 57, 6, p. 933 1 p.

Research output: Contribution to journalEditorial

Cardiotonic Agents
Metabolomics
Cacao
metabolomics
Polyphenols
42 Citations (Scopus)
Tea
Neoplasms
Carcinogenesis
Camellia sinensis
Catechin
3 Citations (Scopus)

Enzyme triggered release of aroma molecules from oil-in-water emulsions

Wong, R. C., Elias, R., Lambert, J. D., Relkin, P. & Coupland, J. N., Apr 5 2013, In : Colloids and Surfaces A: Physicochemical and Engineering Aspects. 422, p. 19-23 5 p.

Research output: Contribution to journalArticle

trypsin
Emulsions
emulsions
enzymes
Oils
32 Citations (Scopus)

Modulation of metabolic syndrome-related inflammation by cocoa

Gu, Y. & Lambert, J. D., Jun 1 2013, In : Molecular Nutrition and Food Research. 57, 6, p. 948-961 14 p.

Research output: Contribution to journalReview article

metabolic syndrome
anti-inflammatory activity
Anti-Inflammatory Agents
inflammation
Polyphenols
45 Citations (Scopus)

Tea consumption is inversely associated with weight status and other markers for metabolic syndrome in US adults

Vernarelli, J. A. & Lambert, J. D., Apr 1 2013, In : European Journal of Nutrition. 52, 3, p. 1039-1048 10 p.

Research output: Contribution to journalArticle

Tea
Weights and Measures
Waist Circumference
Energy Intake
Camellia sinensis
2012
65 Citations (Scopus)

(-)-epigallocatechin-3-gallate inhibits pancreatic lipase and reduces body weight gain in high fat-fed obese mice

Grove, K. A., Sae-Tan, S., Kennett, M. J. & Lambert, J. D., Nov 1 2012, In : Obesity. 20, 11, p. 2311-2313 3 p.

Research output: Contribution to journalArticle

Obese Mice
Lipase
Weight Gain
Fats
Body Weight
4 Citations (Scopus)
Secretory Phospholipase A2
Proanthocyanidins
phospholipase A2
Phospholipases A2
proanthocyanidins
68 Citations (Scopus)

Inhibition of starch digestion by the green tea polyphenol, (-)-epigallocatechin-3-gallate

Forester, S. C., Gu, Y. & Lambert, J. D., Nov 1 2012, In : Molecular Nutrition and Food Research. 56, 11, p. 1647-1654 8 p.

Research output: Contribution to journalArticle

epigallocatechin
Polyphenols
green tea
Tea
Starch
37 Citations (Scopus)

The cancer preventive effects of edible mushrooms

Xu, T., Beelman, R. B. & Lambert, J. D., Dec 3 2012, In : Anti-Cancer Agents in Medicinal Chemistry. 12, 10, p. 1255-1263 9 p.

Research output: Contribution to journalArticle

Agaricales
Grifola
Shiitake Mushrooms
Reishi
Pleurotus
2011
54 Citations (Scopus)

(-)-Epigallocatechin-3-gallate increases the expression of genes related to fat oxidation in the skeletal muscle of high fat-fed mice

Sae-Tan, S., Grove, K. A., Kennett, M. J. & Lambert, J. D., Feb 1 2011, In : Food and Function. 2, 2, p. 111-116 6 p.

Research output: Contribution to journalArticle

epigallocatechin
skeletal muscle
Skeletal Muscle
Fats
oxidation