Julie Stanton

    • 61 Citations
    • 5 h-Index
    20012019

    Research output per year

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    Research Output

    • 61 Citations
    • 5 h-Index
    • 10 Article
    • 1 Chapter
    • 1 Review article

    Changing Consumer Preferences in Emerging Markets: Food Market Challenges in Central Mexico

    Stanton, J. V., May 4 2019, In : Journal of Food Products Marketing. 25, 4, p. 378-403 26 p.

    Research output: Contribution to journalArticle

  • Product knowledge and information processing of organic foods

    Stanton, J. V. & Cook, L. A., Jan 14 2019, In : Journal of Consumer Marketing. 36, 1, p. 240-252 13 p.

    Research output: Contribution to journalArticle

  • 1 Scopus citations

    Perceptions of “Organic” Food: A View Through Brand Theory

    Stanton, J. V. & Guion, D. T., Apr 3 2015, In : Journal of International Food and Agribusiness Marketing. 27, 2, p. 120-141 22 p.

    Research output: Contribution to journalArticle

  • 3 Scopus citations

    The Gap Between Perceived and Actual Learning From Group Reflection

    Bolinger, A. R. & Stanton, J. V., Oct 1 2014, In : Small Group Research. 45, 5, p. 539-567 29 p.

    Research output: Contribution to journalArticle

  • 2 Scopus citations

    Taking advantage of a vulnerable group? Emotional cues in ads targeting parents

    Stanton, J. & Guion, D. T., Sep 1 2013, In : Journal of Consumer Affairs. 47, 3, p. 485-517 33 p.

    Research output: Contribution to journalArticle

  • 7 Scopus citations