Projects per year
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Dive into the research topics where Kevin John Harvatine is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Projects
- 1 Finished
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Functional role of the Spot 14 gene in dietary regulation of milk fat synthesis
Harvatine, K. J. & HARVATINE, K. J.
Eunice Kennedy Shriver National Institute of Child Health and Human Development
3/1/12 → 2/28/15
Project: Research project
Research Output
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Annual rhythms of milk synthesis in dairy herds in 4 regions of the United States and their relationships to environmental indicators
Salfer, I. J., Bartell, P. A., Dechow, C. D. & Harvatine, K. J., Apr 2020, In: Journal of dairy science. 103, 4, p. 3696-3707 12 p.Research output: Contribution to journal › Article › peer-review
Open Access2 Scopus citations -
Corrigendum to “Annual rhythms of milk synthesis in dairy herds in 4 regions of the United States and their relationships to environmental indicators” (J. Dairy Sci. 103:3696–3707) (Journal of Dairy Science (2020) 103(4) (3696–3707), (S0022030220301089), (10.3168/jds.2019-17362))
Salfer, I. J., Bartell, P. A., Dechow, C. D. & Harvatine, K. J., Jun 2020, In: Journal of dairy science. 103, 6, p. 5791 1 p.Research output: Contribution to journal › Comment/debate › peer-review
Open Access -
Dietary Fat Does Not Overcome trans-10, cis-12 Conjugated Linoleic Acid Inhibition of Milk Fat Synthesis in Lactating mice
Robblee, M. M., Boisclair, Y. R., Bauman, D. E. & Harvatine, K. J., May 1 2020, In: Lipids. 55, 3, p. 201-212 12 p.Research output: Contribution to journal › Article › peer-review
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Effect of 2-hydroxy-4-(methylthio) butanoate (HMTBa) supplementation on rumen bacterial populations in dairy cows when exposed to diets with risk for milk fat depression
Pitta, D. W., Indugu, N., Vecchiarelli, B., Hennessy, M., Baldin, M. & Harvatine, K. J., Mar 2020, In: Journal of dairy science. 103, 3, p. 2718-2730 13 p.Research output: Contribution to journal › Article › peer-review
1 Scopus citations -
Effect of lowering the amount of dietary linoleic acid on tissue omega-3 fatty acid contents of broilers fed supplemental flaxseed oil from 18 to 35 days of age
El-Zenary, A. S. A., Ying, Y., Michael Hulet, R., Harvatine, K. J. & Elkin, R. G., Sep 2020, In: Journal of Applied Poultry Research. 29, 3, p. 730-743 14 p.Research output: Contribution to journal › Article › peer-review
Open Access