• 31867 Citations
  • 85 h-Index
1978 …2019
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Research Output 1978 2019

2019

Association of reported fish intake and supplementation status with the omega-3 index

Jackson, K. H., Polreis, J. M., Tintle, N. L., Kris-Etherton, P. M. & Harris, W. S., Mar 1 2019, In : Prostaglandins Leukotrienes and Essential Fatty Acids. 142, p. 4-10 7 p.

Research output: Contribution to journalArticle

Fish
Fishes
Analysis of variance (ANOVA)
Meals
Brain

Omega-3 fatty acid intake by age, gender, and pregnancy status in the United States: National health and nutrition examination survey 2003–2014

Thompson, M., Hein, N., Hanson, C., Smith, L. M., Anderson-Berry, A., Richter, C. K., Bisselou, K. S., Appiah, A. K., Kris-Etherton, P. M., Skulas-Ray, A. C. & Nordgren, T. M., Jan 1 2019, In : Nutrients. 11, 1, 177.

Research output: Contribution to journalArticle

fatty fish
National Health and Nutrition Examination Survey
Eicosapentaenoic Acid
Docosahexaenoic Acids
Nutrition Surveys

The effect of nuts on markers of glycemic control: A systematic review and meta-Analysis of randomized controlled trials

Tindall, A. M., Johnston, E. A., Kris-Etherton, P. M. & Petersen, K., Feb 1 2019, In : American Journal of Clinical Nutrition. 109, 2, p. 297-314 18 p.

Research output: Contribution to journalArticle

Nuts
Meta-Analysis
Randomized Controlled Trials
Fasting
Insulin Resistance
2018
1 Citations (Scopus)

A Clinician's Guide for Trending Cardiovascular Nutrition Controversies: Part II

Freeman, A. M., Morris, P. B., Aspry, K., Gordon, N. F., Barnard, N. D., Esselstyn, C. B., Ros, E., Devries, S., O'Keefe, J., Miller, M., Ornish, D., Williams, K. A., Batts, T., Ostfeld, R. J., Litwin, S., Aggarwal, M., Werner, A., Allen, K., White, B. & Kris-Etherton, P. M., Jul 31 2018, In : Journal of the American College of Cardiology. 72, 5, p. 553-568 16 p.

Research output: Contribution to journalReview article

Food
Energy Drinks
Seaweed
Alcoholic Beverages
Edible Plants

Assessing the impact of the diet on cardiometabolic outcomes: are multiple measurements post-intervention necessary?

Allaire, J., Talbot, D., Couture, P., Tchernof, A., Jones, P. J. H., Kris-Etherton, P. M., West, S. G., Connelly, P. W., Jenkins, D. J. A. & Lamarche, B., Jan 1 2018, (Accepted/In press) In : European Journal of Clinical Nutrition.

Research output: Contribution to journalArticle

Sample Size
Triglycerides
Apolipoproteins C
Diet
C-Reactive Protein
4 Citations (Scopus)

Considerations to facilitate a US study that replicates PREDIMED

Jacobs, D. R., Petersen, K., Svendsen, K., Ros, E., Sloan, C. B., Steffen, L. M., Tapsell, L. C. & Kris-Etherton, P. M., Aug 1 2018, In : Metabolism: Clinical and Experimental. 85, p. 361-367 7 p.

Research output: Contribution to journalReview article

Mediterranean Diet
Diet
Cardiovascular Diseases
Nuts
Meals
4 Citations (Scopus)

Dietary intakes of EPA and DHA omega-3 fatty acids among US childbearing-age and pregnant women: An analysis of NHANES 2001–2014

Zhang, Z., Fulgoni, V. L., Kris-Etherton, P. M. & Mitmesser, S. H., Apr 1 2018, In : Nutrients. 10, 4, 416.

Research output: Contribution to journalArticle

National Health and Nutrition Examination Survey
Eicosapentaenoic Acid
Docosahexaenoic Acids
Nutrition Surveys
Omega-3 Fatty Acids
2 Citations (Scopus)

Dietary patterns affect the gut microbiome-the link to risk of cardiometabolic diseases

Tindall, A. M., Petersen, K. & Kris-Etherton, P. M., Jan 1 2018, In : Journal of Nutrition. 148, 9, p. 1402-1407 6 p.

Research output: Contribution to journalArticle

Vegetarian Diet
Mediterranean Diet
Bacteria
Volatile Fatty Acids
Bile Acids and Salts
Unsaturated Fatty Acids
Multicenter Studies
Fats
Macrophages
Cholesterol
1 Citations (Scopus)

How Pure is PURE? Dietary Lessons Learned and Not Learned From the PURE Trials

Gianos, E., Williams, K. A., Freeman, A. M., Kris-Etherton, P. M. & Aggarwal, M., May 1 2018, In : American Journal of Medicine. 131, 5, p. 457-458 2 p.

Research output: Contribution to journalEditorial

Identification of specialized pro-resolving mediator clusters from healthy adults after intravenous low-dose endotoxin and omega-3 supplementation: a methodological validation

Norris, P. C., Skulas-Ray, A. C., Riley, I., Richter, C. K., Kris-Etherton, P. M., Jensen, G. L., Serhan, C. N. & Maddipati, K. R., Dec 1 2018, In : Scientific Reports. 8, 1, 18050.

Research output: Contribution to journalArticle

Endotoxins
Serum
Lipoxins
Inflammation
Lipids

Impact of a Weight Management Intervention on Eating Competence: Importance of Measurement Interval in Protocol Design

Lohse, B., Krall, J. S., Psota, T. & Kris-Etherton, P. M., Mar 1 2018, In : American Journal of Health Promotion. 32, 3, p. 718-728 11 p.

Research output: Contribution to journalArticle

eating behavior
Mental Competency
Eating
Weights and Measures
management
4 Citations (Scopus)

Low-Calorie Sweetened Beverages and Cardiometabolic Health: A Science Advisory From the American Heart Association

American Heart Association Nutrition Committee of the Council on Lifestyle and Cardiometabolic Health; Council on Cardiovascular and Stroke Nursing; Council on Clinical Cardiology; Council on Quality of Care and Outcomes Research; and Stroke Council, Aug 28 2018, In : Circulation. 138, 9, p. e126-e140

Research output: Contribution to journalArticle

Beverages
Sweetening Agents
Health
Non-Nutritive Sweeteners
United States Food and Drug Administration
7 Citations (Scopus)

Nutrition and Cardiovascular Disease—an Update

Bowen, K. J., Sullivan, V. K., Kris-Etherton, P. M. & Petersen, K., Feb 1 2018, In : Current atherosclerosis reports. 20, 2, 8.

Research output: Contribution to journalReview article

Food
Cardiovascular Diseases
Sodium
Fats
Dietary Cholesterol

Projected Long-Chain n-3 Fatty Acid Intake Post-Replacement of Vegetables Oils with Stearidonic Acid-Modified Varieties: Results from a National Health and Nutrition Examination Survey 2003–2008 Analysis

Bowen, K. J., Richter, C. K., Skulas-Ray, A. C., Mozaffarian, D. & Kris-Etherton, P. M., Oct 1 2018, In : Lipids. 53, 10, p. 961-970 10 p.

Research output: Contribution to journalArticle

Plant Oils
Nutrition Surveys
Omega-3 Fatty Acids
Nutrition
Eicosapentaenoic Acid
2 Citations (Scopus)

Roundtable discussion: Dietary fats in prevention of atherosclerotic cardiovascular disease

Severson, T., Kris-Etherton, P. M., Robinson, J. G. & Guyton, J. R., May 1 2018, In : Journal of Clinical Lipidology. 12, 3, p. 574-582 9 p.

Research output: Contribution to journalReview article

Dietary Fats
Cardiovascular Diseases
Fats
Diet
Meta-Analysis
2017
7 Citations (Scopus)

Acute peanut consumption alters postprandial lipids and vascular responses in healthy overweight or obese men

Liu, X., Hill, A. M., West, S. G., Gabauer, R. M., McCrea, C. E., Fleming, J. A. & Kris-Etherton, P. M., Jan 1 2017, In : Journal of Nutrition. 147, 5, p. 835-840 6 p.

Research output: Contribution to journalArticle

Blood Vessels
Meals
Lipids
Fats
Dilatation
4 Citations (Scopus)

A Deficiency of Nutrition Education and Practice in Cardiology

Devries, S., Agatston, A., Aggarwal, M., Aspry, K. E., Esselstyn, C. B., Kris-Etherton, P. M., Miller, M., O'Keefe, J. H., Ros, E., Rzeszut, A. K., White, B. A., Williams, K. A. & Freeman, A. M., Nov 1 2017, In : American Journal of Medicine. 130, 11, p. 1298-1305 8 p.

Research output: Contribution to journalArticle

Cardiology
Education
Guidelines
Feeding Behavior
Risk Reduction Behavior
11 Citations (Scopus)

A healthy approach to dietary fats: Understanding the science and taking action to reduce consumer confusion

Liu, A. G., Ford, N. A., Hu, F. B., Zelman, K. M., Mozaffarian, D. & Kris-Etherton, P. M., Aug 30 2017, In : Nutrition Journal. 16, 1, 53.

Research output: Contribution to journalReview article

Confusion
Dietary Fats
Fats
Cardiovascular Diseases
Communication
10 Citations (Scopus)
Toll-Like Receptor 2
Yogurt
Monocytes
Young Adult
Probiotics
122 Citations (Scopus)

Dietary fats and cardiovascular disease: A presidential advisory from the American Heart Association

Sacks, F. M., Lichtenstein, A. H., Wu, J. H. Y., Appel, L. J., Creager, M. A., Kris-Etherton, P. M., Miller, M., Rimm, E. B., Rudel, L. L., Robinson, J. G., Stone, N. J. & Van Horn, L. V., Jul 18 2017, In : Circulation. 136, 3, p. e1-e23

Research output: Contribution to journalReview article

Dietary Fats
Cardiovascular Diseases
Fats
Unsaturated Fats
Cause of Death
3 Citations (Scopus)
Volatile Fatty Acids
Lipoproteins
Young Adult
Randomized Controlled Trials
Lipids
2 Citations (Scopus)

Effects of dark chocolate and almonds on cardiovascular risk factors in overweight and obese individuals: A randomized controlled-feeding trial

Lee, Y., Berryman, C. E., West, S. G., Chen, C. Y. O., Blumberg, J. B., Lapsley, K. G., Preston, A. G., Fleming, J. A. & Kris-Etherton, P. M., Dec 1 2017, In : Journal of the American Heart Association. 6, 12, e005162.

Research output: Contribution to journalArticle

Randomized Controlled Trials
Diet
LDL Lipoproteins
Coronary Disease
Chocolate
3 Citations (Scopus)
Isoflavones
Blood Vessels
Randomized Controlled Trials
Cholesterol
Blood Pressure
5 Citations (Scopus)

Estimates of the direct and indirect cost savings associated with heart disease that could be avoided through dietary change in the United States

Cawley, J., Meyerhoefer, C., Gillingham, L. G., Kris-Etherton, P. M. & Jones, P. J. H., Feb 1 2017, In : Journal of Medical Economics. 20, 2, p. 182-192 11 p.

Research output: Contribution to journalArticle

Cost Savings
Heart Diseases
Fats
Absenteeism
Health Expenditures
2 Citations (Scopus)

Impact of hormonal contraception and weight loss on high-density lipoprotein cholesterol efflux and lipoprotein particles in women with polycystic ovary syndrome

Dokras, A., Playford, M., Kris-Etherton, P. M., Kunselman, A., Stetter, C. M., Williams, N., Gnatuk, C., Estes, S., Sarwer, D. B., Allison, K. C., Coutifaris, C., Mehta, N. & Legro, R., May 1 2017, In : Clinical Endocrinology. 86, 5, p. 739-746 8 p.

Research output: Contribution to journalArticle

Polycystic Ovary Syndrome
Oral Contraceptives
Contraception
HDL Cholesterol
Lipoproteins
7 Citations (Scopus)
Hypercholesterolemia
LDL Cholesterol
HDL Cholesterol
Cholesterol
Diet
4 Citations (Scopus)
Fragaria
Powders
Blood Vessels
Meals
Cardiovascular Diseases
4 Citations (Scopus)

Longitudinal change in fasting blood glucose and myocardial infarction risk in a population without diabetes

Jin, C., Chen, S., Vaidya, A., Wu, Y., Wu, Z., Hu, F. B., Kris-Etherton, P. M., Wu, S. & Gao, X., Nov 1 2017, In : Diabetes Care. 40, 11, p. 1565-1572 8 p.

Research output: Contribution to journalArticle

Blood Glucose
Fasting
Myocardial Infarction
Population
Sex Factors
51 Citations (Scopus)

Meal Timing and Frequency: Implications for Cardiovascular Disease Prevention: A Scientific Statement from the American Heart Association

St-Onge, M. P., Ard, J., Baskin, M. L., Chiuve, S. E., Johnson, H. M., Kris-Etherton, P. M. & Varady, K., Feb 28 2017, In : Circulation. 135, 9, p. e96-e121

Research output: Contribution to journalReview article

Meals
Cardiovascular Diseases
Eating
Snacks
Breakfast

Nut consumption and coronary heart disease (CHD) risk and mortality

Link, C., Tindall, A., Salas-Salvadó, J., Lynch, C. & Kris-Etherton, P. M., Jan 1 2017, Nutrition and Cardiometabolic Health. CRC Press, p. 449-480 32 p.

Research output: Chapter in Book/Report/Conference proceedingChapter

Nuts
Coronary Disease
Cardiovascular Diseases
Mortality
Nutrition Policy
17 Citations (Scopus)

Oleic acid-derived oleoylethanolamide: A nutritional science perspective

Bowen, K. J., Kris-Etherton, P. M., Shearer, G. C., West, S. G., Reddivari, L. & Jones, P. J. H., Jul 1 2017, In : Progress in Lipid Research. 67, p. 1-15 15 p.

Research output: Contribution to journalReview article

Nutritional Sciences
Oleic Acid
Nutrition
Body Composition
Fatty Acids
124 Citations (Scopus)

Omega-3 Polyunsaturated Fatty Acid (Fish Oil) Supplementation and the Prevention of Clinical Cardiovascular Disease: A Science Advisory from the American Heart Association

Siscovick, D. S., Barringer, T. A., Fretts, A. M., Wu, J. H. Y., Lichtenstein, A. H., Costello, R. B., Kris-Etherton, P. M., Jacobson, T. A., Engler, M. B., Alger, H. M., Appel, L. J. & Mozaffarian, D., Apr 11 2017, In : Circulation. 135, 15, p. e867-e884

Research output: Contribution to journalArticle

Fish Oils
Omega-3 Fatty Acids
Unsaturated Fatty Acids
Cardiovascular Diseases
Randomized Controlled Trials

Omega-3 polyunsaturated fatty acids and health

Briggs, M. A., Bowen, K. J. & Kris-Etherton, P. M., Jan 1 2017, Food Lipids: Chemistry, Nutrition, and Biotechnology, Fourth Edition. CRC Press, p. 603-625 23 p.

Research output: Chapter in Book/Report/Conference proceedingChapter

Polyunsaturated fatty acids
Omega-3 Fatty Acids
Unsaturated Fatty Acids
omega-3 fatty acids
polyunsaturated fatty acids
5 Citations (Scopus)

Peripheral inflammatory biomarkers for myocardial infarction risk: A prospective community-based study

Wu, Z., Huang, Z., Jin, W., Rimm, E. B., Lichtenstein, A. H., Kris-Etherton, P. M., Wu, S. & Gao, X., Mar 1 2017, In : Clinical Chemistry. 63, 3, p. 663-672 10 p.

Research output: Contribution to journalArticle

Biomarkers
Myocardial Infarction
Blood
Leukocytes
Proteins
2 Citations (Scopus)

Smell and taste dysfunction is associated with higher serum total cholesterol concentrations in Chinese adults

Huang, Z., Huang, S., Cong, H., Li, Z., Li, J., Keller, K. L., Shearer, G. C., Kris-Etherton, P. M., Wu, S. & Gao, X., Aug 1 2017, In : Journal of Nutrition. 147, 8, p. 1546-1551 6 p.

Research output: Contribution to journalArticle

Smell
Cholesterol
Serum
LDL Cholesterol
HDL Cholesterol
4 Citations (Scopus)

Total Long-Chain n-3 Fatty Acid Intake and Food Sources in the United States Compared to Recommended Intakes: NHANES 2003–2008

Richter, C. K., Bowen, K. J., Mozaffarian, D., Kris-Etherton, P. M. & Skulas-Ray, A. C., Nov 1 2017, In : Lipids. 52, 11, p. 917-927 11 p.

Research output: Contribution to journalArticle

Nutrition Surveys
Omega-3 Fatty Acids
Eating
Fishes
Fish
25 Citations (Scopus)

Trending Cardiovascular Nutrition Controversies

Freeman, A. M., Morris, P. B., Barnard, N., Esselstyn, C. B., Ros, E., Agatston, A., Devries, S., O'Keefe, J., Miller, M., Ornish, D., Williams, K. & Kris-Etherton, P. M., Mar 7 2017, In : Journal of the American College of Cardiology. 69, 9, p. 1172-1187 16 p.

Research output: Contribution to journalReview article

Food
Nutritional Sciences
Health
2016
31 Citations (Scopus)

Benefit of delayed fertility therapy with preconception weight loss over immediate therapy in obese women with PCOS

Legro, R., Dodson, W., Kunselman, A., Stetter, C. M., Kris-Etherton, P. M., Williams, N., Gnatuk, C., Estes, S., Allison, K. C., Sarwer, D. B., Diamond, M. P., Schlaff, W. D., Casson, P. R., Christman, G. M., Barnhart, K. T., Wright Bates, G., Usadi, R., Lucidi, S., Baker, V., Zhang, H. & 3 othersEisenberg, E., Coutifaris, C. & Dokras, A., Jul 1 2016, In : Journal of Clinical Endocrinology and Metabolism. 101, 7, p. 2658-2666 9 p.

Research output: Contribution to journalArticle

Clomiphene
Polycystic Ovary Syndrome
Fertility
Weight Loss
Oral Contraceptives
2 Citations (Scopus)

Consumption of Bifidobacterium animalis subsp. lactis BB-12 impacts upper respiratory tract infection and the function of NK and T cells in healthy adults

Meng, H., Lee, Y., Ba, Z., Peng, J., Lin, J., Boyer, A. S., Fleming, J. A., Furumoto, E. J., Roberts, R. F., Kris-Etherton, P. M. & Rogers, C. J., May 1 2016, In : Molecular Nutrition and Food Research. 60, 5, p. 1161-1171 11 p.

Research output: Contribution to journalArticle

Yogurt
Natural Killer T-Cells
natural killer cells
yogurt
human influenza
10 Citations (Scopus)

Effects of canola and high-oleic-acid canola oils on abdominal fat mass in individuals with central obesity

Liu, X., Kris-Etherton, P. M., West, S. G., Lamarche, B., Jenkins, D. J. A., Fleming, J. A., McCrea, C. E., Pu, S., Couture, P., Connelly, P. W. & Jones, P. J. H., Nov 1 2016, In : Obesity. 24, 11, p. 2261-2268 8 p.

Research output: Contribution to journalArticle

Abdominal Fat
Abdominal Obesity
Oleic Acid
Diet
Blood Pressure
43 Citations (Scopus)

Effects of dietary pulse consumption on body weight: A systematic review and meta-analysis of randomized controlled trials

Kim, S. J., De Souza, R. J., Choo, V. L., Ha, V., Cozma, A. I., Chiavaroli, L., Mirrahimi, A., Mejia, S. B., Di Buono, M., Bernstein, A. M., Leiter, L. A., Kris-Etherton, P. M., Vuksan, V., Beyene, J., Kendall, C. W. C., Jenkins, D. J. A. & Sievenpiper, J. L., May 1 2016, In : American Journal of Clinical Nutrition. 103, 5, p. 1213-1223 11 p.

Research output: Contribution to journalArticle

Meta-Analysis
Randomized Controlled Trials
Weight Loss
Body Weight
Diet
13 Citations (Scopus)

Evidence-Based Policy Making: Assessment of the American Heart Association's Strategic Policy Portfolio: A Policy Statement from the American Heart Association

Labarthe, D. R., Goldstein, L. B., Antman, E. M., Arnett, D. K., Fonarow, G. C., Alberts, M. J., Hayman, L. L., Khera, A., Sallis, J. F., Daniels, S. R., Sacco, R. L., Li, S., Ku, L., Lantz, P. M., Robinson, J. G., Creager, M. A., Van Horn, L., Kris-Etherton, P. M., Bhatnagar, A. & Whitsel, L. P., May 3 2016, In : Circulation. 133, 18, p. e615-e653

Research output: Contribution to journalArticle

American Heart Association
Policy Making
Cardiovascular Diseases
Disease Management
Health
14 Citations (Scopus)

Interactions between dietary oil treatments and genetic variants modulate fatty acid ethanolamides in plasma and body weight composition

Pu, S., Eck, P., Jenkins, D. J. A., Connelly, P. W., Lamarche, B., Kris-Etherton, P. M., West, S. G., Liu, X. & Jones, P. J. H., Jan 26 2016, In : British Journal of Nutrition. 115, 6, p. 1012-1023 12 p.

Research output: Contribution to journalArticle

Unsaturated Dietary Fats
Body Composition
Fatty Acids
Body Weight
Therapeutics

Macronutrient Content of the Diet: What Do We Know About Energy Balance and Weight Maintenance?

Fleming, J. A. & Kris-Etherton, P. M., Jun 1 2016, In : Current obesity reports. 5, 2, p. 208-213 6 p.

Research output: Contribution to journalReview article

Carbohydrate-Restricted Diet
Reducing Diet
Dietary Carbohydrates
Dietary Proteins
Dietary Fats
21 Citations (Scopus)

Medical Training to Achieve Competency in Lifestyle Counseling: An Essential Foundation for Prevention and Treatment of Cardiovascular Diseases and Other Chronic Medical Conditions: A Scientific Statement from the American Heart Association

On behalf of the American Heart Association Physical Activity Committee of the Council on Lifestyle and Cardiometabolic Health; the Behavior Change Committee, a joint committee of the Council on Lifestyle and Cardiometabolic Health and the Council on Epidemiology and Prevention; the Exercise, Cardiac Rehabilitation, and Secondary Prevention Committee of the Council on Clinical Cardiology; and the Council on Cardiovascular and Stroke Nursing, Oct 11 2016, In : Circulation. 134, 15, p. e308-e327

Research output: Contribution to journalArticle

Medical Education
Curriculum
Life Style
Counseling
Cardiovascular Diseases
25 Citations (Scopus)

Nutrigenomics, the microbiome, and gene-environment interactions: New directions in cardiovascular disease research, prevention, and treatment

Ferguson, J. F., Allayee, H., Gerszten, R. E., Ideraabdullah, F., Kris-Etherton, P. M., Ordovás, J. M., Rimm, E. B., Wang, T. J. & Bennett, B. J., Jun 1 2016, In : Circulation: Cardiovascular Genetics. 9, 3, p. 291-313 23 p.

Research output: Contribution to journalArticle

Nutrigenomics
Gene-Environment Interaction
Microbiota
Cardiovascular Diseases
Research
36 Citations (Scopus)

Omega-3 Fatty Acids and Cardiovascular Disease: Are There Benefits?

Bowen, K. J., Harris, W. S. & Kris-Etherton, P. M., Nov 1 2016, In : Current Treatment Options in Cardiovascular Medicine. 18, 11, 69.

Research output: Contribution to journalReview article

Omega-3 Fatty Acids
Unsaturated Fatty Acids
Fishes
Cardiovascular Diseases
Secondary Prevention
5 Citations (Scopus)

Pairing nuts and dried fruit for cardiometabolic health

Carughi, A., Feeney, M. J., Kris-Etherton, P. M., Fulgoni, V., Kendall, C. W. C., Bulló, M. & Webb, D., Mar 5 2016, In : Nutrition Journal. 15, 1, 142.

Research output: Contribution to journalReview article

Nuts
Fruit
Health
Food
Pistacia
64 Citations (Scopus)

Recommended Dietary Pattern to Achieve Adherence to the American Heart Association/American College of Cardiology (AHA/ACC) Guidelines: A Scientific Statement from the American Heart Association

Van Horn, L., Carson, J. A. S., Appel, L. J., Burke, L. E., Economos, C., Karmally, W., Lancaster, K., Lichtenstein, A. H., Johnson, R. K., Thomas, R. J., Vos, M., Wylie-Rosett, J. & Kris-Etherton, P. M., Nov 29 2016, In : Circulation. 134, 22, p. e505-e529

Research output: Contribution to journalArticle

Guideline Adherence
Guidelines
Life Style
American Heart Association
National Heart, Lung, and Blood Institute (U.S.)