A model train-the-trainer program for HACCP-based food safety training in the retail/food service industry: An evaluation

Kenneth E. Martin, Steve Knabel, Von Mendenhall

Research output: Contribution to journalReview articlepeer-review

19 Scopus citations
Original languageEnglish (US)
Pages (from-to)8-17
Number of pages10
JournalJournal of Extension
Volume37
Issue number3
StatePublished - Jun 1999

All Science Journal Classification (ASJC) codes

  • Education

Cite this