TY - JOUR
T1 - Caloric restriction disrupts the microbiota and colonization resistance
AU - von Schwartzenberg, Reiner Jumpertz
AU - Bisanz, Jordan E.
AU - Lyalina, Svetlana
AU - Spanogiannopoulos, Peter
AU - Ang, Qi Yan
AU - Cai, Jingwei
AU - Dickmann, Sophia
AU - Friedrich, Marie
AU - Liu, Su Yang
AU - Collins, Stephanie L.
AU - Ingebrigtsen, Danielle
AU - Miller, Steve
AU - Turnbaugh, Jessie A.
AU - Patterson, Andrew D.
AU - Pollard, Katherine S.
AU - Mai, Knut
AU - Spranger, Joachim
AU - Turnbaugh, Peter J.
N1 - Funding Information:
Acknowledgements We thank the UCSF Gnotobiotic Core Facility, and the Lynch lab (UCSF) for technical support; S. Brachs from the Spranger Lab for technical and scientific support with the animal experiments; and P. B. Smith in the Metabolomics Facility of Penn State. The Turnbaugh lab was supported by the National Institutes of Health (R01HL122593; R21CA227232; P30DK098722; 1R01AR074500; 1R01DK114034) and the Sugar, Stress, Environment, and Weight (SSEW) Center. P.J.T. was a Chan Zuckerberg Biohub investigator and a Nadia’s Gift Foundation Innovator supported, in part, by the Damon Runyon Cancer Research Foundation (DRR-42-16), the UCSF Program for Breakthrough Biomedical Research (partially funded by the Sandler Foundation), and the Searle Scholars Program. J.E.B. was the recipient of a Natural Sciences and Engineering Research Council of Canada Postdoctoral Fellowship and received support from the National Institute of Allergy and Infectious Diseases (K99AI147165). P.S. was supported by the Canadian Institutes of Health Research Fellowship program. Q.Y.A. was the recipient of a graduate fellowship from A*STAR (Agency for Science, Technology and Research), Singapore. Funding was also provided by the Berlin Institute of Health (J.S., R.J.v.S., K.M.) and the German Research Foundation (DFG) to J.S. (CRC/TR 296 Locotact, CRG192 and CRG218) as well as the DZHK (German Centre for Cardiovascular Research) partner site Berlin (R.J.v.S., J.S.), DZD (German Centre for Diabetes Research) partner site Berlin (J.S.), and the BMBF (German Ministry of Education and Research) (K.M., J.S.). R.J.v.S. was a participant in the BIH Charité Clinician Scientist Program funded by the Charité-Universitätsmedizin Berlin and the Berlin Institute of Health. Further funding was provided by the Einstein Foundation Berlin via the Einstein Center for Regenerative Therapies (R.J.v.S.) and the Institute for Diabetes Research and Metabolic Diseases (IDM) of the Helmholtz Center Munich, Germany (R.J.v.S.). Funding support was also provided via the Gladstone Institutes and NSF grant DMS-1850638 (K.S.P.).
Publisher Copyright:
© 2021, The Author(s), under exclusive licence to Springer Nature Limited.
PY - 2021/7/8
Y1 - 2021/7/8
N2 - Diet is a major factor that shapes the gut microbiome1, but the consequences of diet-induced changes in the microbiome for host pathophysiology remain poorly understood. We conducted a randomized human intervention study using a very-low-calorie diet (NCT01105143). Although metabolic health was improved, severe calorie restriction led to a decrease in bacterial abundance and restructuring of the gut microbiome. Transplantation of post-diet microbiota to mice decreased their body weight and adiposity relative to mice that received pre-diet microbiota. Weight loss was associated with impaired nutrient absorption and enrichment in Clostridioides difficile, which was consistent with a decrease in bile acids and was sufficient to replicate metabolic phenotypes in mice in a toxin-dependent manner. These results emphasize the importance of diet–microbiome interactions in modulating host energy balance and the need to understand the role of diet in the interplay between pathogenic and beneficial symbionts.
AB - Diet is a major factor that shapes the gut microbiome1, but the consequences of diet-induced changes in the microbiome for host pathophysiology remain poorly understood. We conducted a randomized human intervention study using a very-low-calorie diet (NCT01105143). Although metabolic health was improved, severe calorie restriction led to a decrease in bacterial abundance and restructuring of the gut microbiome. Transplantation of post-diet microbiota to mice decreased their body weight and adiposity relative to mice that received pre-diet microbiota. Weight loss was associated with impaired nutrient absorption and enrichment in Clostridioides difficile, which was consistent with a decrease in bile acids and was sufficient to replicate metabolic phenotypes in mice in a toxin-dependent manner. These results emphasize the importance of diet–microbiome interactions in modulating host energy balance and the need to understand the role of diet in the interplay between pathogenic and beneficial symbionts.
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UR - http://www.scopus.com/inward/citedby.url?scp=85108849916&partnerID=8YFLogxK
U2 - 10.1038/s41586-021-03663-4
DO - 10.1038/s41586-021-03663-4
M3 - Article
C2 - 34163067
AN - SCOPUS:85108849916
SN - 0028-0836
VL - 595
SP - 272
EP - 277
JO - Nature
JF - Nature
IS - 7866
ER -