Dietary quality in people with type 1 and type 2 diabetes compared to age, sex and BMI matched controls

Kristina Petersen, Natalie Blanch, Rachael H. Wepener, Peter M. Clifton, Jennifer B. Keogh

Research output: Contribution to journalArticle

7 Citations (Scopus)

Abstract

A case-control analysis involving 98 individuals with diabetes and 98 age, sex and BMI matched controls was conducted to determine dietary quality and adherence to dietary recommendations. Diet quality was comparable and intake of fat, saturated fat, fibre, fruit and vegetables did not meet recommendations in both groups.

Original languageEnglish (US)
Pages (from-to)e7-e10
JournalDiabetes Research and Clinical Practice
Volume107
Issue number2
DOIs
StatePublished - Feb 1 2015

Fingerprint

Type 1 Diabetes Mellitus
Type 2 Diabetes Mellitus
Fats
Vegetables
Fruit
Diet

All Science Journal Classification (ASJC) codes

  • Endocrinology, Diabetes and Metabolism
  • Internal Medicine
  • Endocrinology

Cite this

Petersen, Kristina ; Blanch, Natalie ; Wepener, Rachael H. ; Clifton, Peter M. ; Keogh, Jennifer B. / Dietary quality in people with type 1 and type 2 diabetes compared to age, sex and BMI matched controls. In: Diabetes Research and Clinical Practice. 2015 ; Vol. 107, No. 2. pp. e7-e10.
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Dietary quality in people with type 1 and type 2 diabetes compared to age, sex and BMI matched controls. / Petersen, Kristina; Blanch, Natalie; Wepener, Rachael H.; Clifton, Peter M.; Keogh, Jennifer B.

In: Diabetes Research and Clinical Practice, Vol. 107, No. 2, 01.02.2015, p. e7-e10.

Research output: Contribution to journalArticle

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