Effect of temperature and electrolytes on the viscosity of aqueous dispersions of mustard seed (Sinapsis alba) mucilage

C. A. Aguilar, Gregory Ray Ziegler

Research output: Contribution to journalArticlepeer-review

5 Scopus citations

Abstract

The effect of temperature and electrolytes on the viscosity of dilute dispersions of yellow mustard (Sinapsis alba) mucilage have been investigated. Mustard mucilage behaved as a polymeric electrolyte. Excessive heating reduced dispersion viscosity, as did an electrolytic solution of 3.5% NaCl and 3.4% acetic acid.

Original languageEnglish (US)
Pages (from-to)161-166
Number of pages6
JournalTopics in Catalysis
Volume4
Issue number2
DOIs
StatePublished - Jan 1 1990

All Science Journal Classification (ASJC) codes

  • Catalysis
  • Chemistry(all)

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