Enhanced resistance in Theobroma cacao against oomycete and fungal pathogens by secretion of phosphatidylinositol-3-phosphate-binding proteins

Emily E. Helliwell, Julio Vega-Arreguín, Zi Shi, Bryan Bailey, Shunyuan Xiao, Siela N. Maximova, Brett M. Tyler, Mark J. Guiltinan

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Agriculture & Biology

Medicine & Life Sciences