Flavor‐Changing Decays of Toponium and Single b’Production

Research output: Contribution to journalArticle

Original languageEnglish (US)
Pages (from-to)438-444
Number of pages7
JournalAnnals of the New York Academy of Sciences
Volume578
Issue number1
DOIs
StatePublished - Jan 1 1989

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Flavors
Decay

All Science Journal Classification (ASJC) codes

  • Neuroscience(all)
  • Biochemistry, Genetics and Molecular Biology(all)
  • History and Philosophy of Science

Cite this

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title = "Flavor‐Changing Decays of Toponium and Single b’Production",
author = "Robinett, {Richard Wallace}",
year = "1989",
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pages = "438--444",
journal = "Annals of the New York Academy of Sciences",
issn = "0077-8923",
publisher = "Wiley-Blackwell",
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}

Flavor‐Changing Decays of Toponium and Single b’Production. / Robinett, Richard Wallace.

In: Annals of the New York Academy of Sciences, Vol. 578, No. 1, 01.01.1989, p. 438-444.

Research output: Contribution to journalArticle

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