Fructose, sucrose, and high fructose corn syrup: Modern scientific findings and health implications

James M. Rippe, Penny M. Kris Etherton

Research output: Contribution to journalArticle

9 Scopus citations
Original languageEnglish (US)
Pages (from-to)739-740
Number of pages2
JournalAdvances in Nutrition
Volume3
Issue number5
DOIs
StatePublished - Sep 1 2012

All Science Journal Classification (ASJC) codes

  • Food Science
  • Medicine (miscellaneous)
  • Nutrition and Dietetics

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