Greater Scores for Dietary Fat and Grain Quality Components Underlie Higher Total Healthy Eating Index-2015 Scores, while Whole Fruits, Seafood, and Plant Proteins Are Most Favorably Associated with Cardiometabolic Health in US Adults

Valerie K. Sullivan, Kristina S. Petersen, Victor L. Fulgoni, Fulya Eren, Martha E. Cassens, Michael T. Bunczek, Penny M. Kris-Etherton

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