Growth and production of enterotoxins A and D by Staphylococcus aureus in salad bar ingredients and clam chowder

Hassan Gourama, W. Y.J. Tsai, L. B. Bullerman

Research output: Contribution to journalArticle

15 Scopus citations

Fingerprint Dive into the research topics of 'Growth and production of enterotoxins A and D by Staphylococcus aureus in salad bar ingredients and clam chowder'. Together they form a unique fingerprint.

Agriculture & Biology

Medicine & Life Sciences