Innovation to Create a Healthy and Sustainable Food System: A Science Advisory from the American Heart Association

Cheryl A.M. Anderson, Anne N. Thorndike, Alice H. Lichtenstein, Linda Van Horn, Penny Margaret Kris-Etherton, Randi Foraker, Colleen Spees

Research output: Contribution to journalLetter

7 Scopus citations
Original languageEnglish (US)
Pages (from-to)e1025-e1032
JournalCirculation
Volume139
Issue number23
DOIs
StatePublished - Jun 4 2019

All Science Journal Classification (ASJC) codes

  • Cardiology and Cardiovascular Medicine
  • Physiology (medical)

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