No evidence for a link between consumption of chocolate and coronary heart disease [1] (multiple letters)

Penny Margaret Kris-Etherton, C. L. Pelkman, G. Zhao, Y. Wang, F. B. Hu, M. J. Stampfer, W. C. Willett, W. E. Connor

Research output: Contribution to journalLetter

10 Citations (Scopus)
Original languageEnglish (US)
Pages (from-to)1059-1061
Number of pages3
JournalAmerican Journal of Clinical Nutrition
Volume72
Issue number4
StatePublished - Jan 1 2000

Fingerprint

chocolate
stearic acid
dietary fat
ingestion
coronary disease

All Science Journal Classification (ASJC) codes

  • Medicine (miscellaneous)
  • Nutrition and Dietetics

Cite this

Kris-Etherton, P. M., Pelkman, C. L., Zhao, G., Wang, Y., Hu, F. B., Stampfer, M. J., ... Connor, W. E. (2000). No evidence for a link between consumption of chocolate and coronary heart disease [1] (multiple letters). American Journal of Clinical Nutrition, 72(4), 1059-1061.
Kris-Etherton, Penny Margaret ; Pelkman, C. L. ; Zhao, G. ; Wang, Y. ; Hu, F. B. ; Stampfer, M. J. ; Willett, W. C. ; Connor, W. E. / No evidence for a link between consumption of chocolate and coronary heart disease [1] (multiple letters). In: American Journal of Clinical Nutrition. 2000 ; Vol. 72, No. 4. pp. 1059-1061.
@article{650ce7d641474631bf6b796ebcb0e635,
title = "No evidence for a link between consumption of chocolate and coronary heart disease [1] (multiple letters)",
author = "Kris-Etherton, {Penny Margaret} and Pelkman, {C. L.} and G. Zhao and Y. Wang and Hu, {F. B.} and Stampfer, {M. J.} and Willett, {W. C.} and Connor, {W. E.}",
year = "2000",
month = "1",
day = "1",
language = "English (US)",
volume = "72",
pages = "1059--1061",
journal = "American Journal of Clinical Nutrition",
issn = "0002-9165",
publisher = "American Society for Nutrition",
number = "4",

}

Kris-Etherton, PM, Pelkman, CL, Zhao, G, Wang, Y, Hu, FB, Stampfer, MJ, Willett, WC & Connor, WE 2000, 'No evidence for a link between consumption of chocolate and coronary heart disease [1] (multiple letters)', American Journal of Clinical Nutrition, vol. 72, no. 4, pp. 1059-1061.

No evidence for a link between consumption of chocolate and coronary heart disease [1] (multiple letters). / Kris-Etherton, Penny Margaret; Pelkman, C. L.; Zhao, G.; Wang, Y.; Hu, F. B.; Stampfer, M. J.; Willett, W. C.; Connor, W. E.

In: American Journal of Clinical Nutrition, Vol. 72, No. 4, 01.01.2000, p. 1059-1061.

Research output: Contribution to journalLetter

TY - JOUR

T1 - No evidence for a link between consumption of chocolate and coronary heart disease [1] (multiple letters)

AU - Kris-Etherton, Penny Margaret

AU - Pelkman, C. L.

AU - Zhao, G.

AU - Wang, Y.

AU - Hu, F. B.

AU - Stampfer, M. J.

AU - Willett, W. C.

AU - Connor, W. E.

PY - 2000/1/1

Y1 - 2000/1/1

UR - http://www.scopus.com/inward/record.url?scp=0033802261&partnerID=8YFLogxK

UR - http://www.scopus.com/inward/citedby.url?scp=0033802261&partnerID=8YFLogxK

M3 - Letter

C2 - 11010953

AN - SCOPUS:0033802261

VL - 72

SP - 1059

EP - 1061

JO - American Journal of Clinical Nutrition

JF - American Journal of Clinical Nutrition

SN - 0002-9165

IS - 4

ER -