Nutrient adequacy of diets of adults with hypercholesterolemia after a cholesterol-lowering intervention: Long-term assessment

Mary C. Naglak, Diane Crisman Mitchell, Barbara M. Shannon, Thomas A. Pearson, William L. Harkness, Penny Margaret Kris-Etherton

Research output: Contribution to journalArticle

4 Citations (Scopus)
Original languageEnglish (US)
Pages (from-to)1385-1388
Number of pages4
JournalJournal of the American Dietetic Association
Volume100
Issue number11
DOIs
StatePublished - Jan 1 2000

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antilipemic agents
middle-aged adults
Dietary Cholesterol
Hypolipidemic Agents
Nutritional Requirements
Fat-Restricted Diet
low fat diet
hypercholesterolemia
Nutritive Value
Hypercholesterolemia
nutrient requirements
Telephone
nutritive value
Cholesterol
cholesterol
Diet
Food
nutrients
diet

All Science Journal Classification (ASJC) codes

  • Food Science
  • Nutrition and Dietetics

Cite this

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title = "Nutrient adequacy of diets of adults with hypercholesterolemia after a cholesterol-lowering intervention: Long-term assessment",
author = "Naglak, {Mary C.} and Mitchell, {Diane Crisman} and Shannon, {Barbara M.} and Pearson, {Thomas A.} and Harkness, {William L.} and Kris-Etherton, {Penny Margaret}",
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}

Nutrient adequacy of diets of adults with hypercholesterolemia after a cholesterol-lowering intervention : Long-term assessment. / Naglak, Mary C.; Mitchell, Diane Crisman; Shannon, Barbara M.; Pearson, Thomas A.; Harkness, William L.; Kris-Etherton, Penny Margaret.

In: Journal of the American Dietetic Association, Vol. 100, No. 11, 01.01.2000, p. 1385-1388.

Research output: Contribution to journalArticle

TY - JOUR

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AU - Naglak, Mary C.

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AU - Shannon, Barbara M.

AU - Pearson, Thomas A.

AU - Harkness, William L.

AU - Kris-Etherton, Penny Margaret

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