Opportunities in the nutrition and food sciences: Research challenges and the next generation of investigators

R. J. Havel, J. W. Erdman, C. Garza, A. G. Goodridge, J. C. King, F. M. Clydesdale, R. J. Cousins, A. Drewnowski, S. K. Harlander, L. N. Kolonel, G. A. Leveille, M. Constatine-Paton, F. X. Pi-Sunyer, S. A. Quandt, S. S.H. Rizvi, I. H. Rosenberg, A. C. Ross, S. T. St. Jeor, A. J. Stunkard

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