Preface

Eric A. Decker, Ryan J. Elias, D. Julian McClements

Research output: Chapter in Book/Report/Conference proceedingForeword/postscript

7 Scopus citations
Original languageEnglish (US)
Title of host publicationOxidation in Foods and Beverages and Antioxidant Applications
Subtitle of host publicationUnderstanding Mechanisms of Oxidation and Antioxidant Activity
PublisherElsevier Inc.
Pagesxxiii-xxiv
ISBN (Print)9781845696481
DOIs
StatePublished - Sep 2010

All Science Journal Classification (ASJC) codes

  • Agricultural and Biological Sciences(all)
  • Biochemistry, Genetics and Molecular Biology(all)
  • Medicine(all)

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