Preface

Shane T. McDonald, David A. Bolliet, John E. Hayes

Research output: Chapter in Book/Report/Conference proceedingForeword/postscript

6 Scopus citations
Original languageEnglish (US)
Title of host publicationChemesthesis
Subtitle of host publicationChemical Touch in Food and Eating
Publisherwiley
Pagesxvii-xviii
ISBN (Electronic)9781118951620
ISBN (Print)9781118951736
StatePublished - Jan 15 2016

All Science Journal Classification (ASJC) codes

  • Engineering(all)
  • Agricultural and Biological Sciences(all)

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