Pullulan: Biosynthesis, production, and applications

Research output: Contribution to journalReview article

166 Citations (Scopus)

Abstract

Pullulan is a linear glucosic polysaccharide produced by the polymorphic fungus Aureobasidium pullulans, which has long been applied for various applications from food additives to environmental remediation agents. This review article presents an overview of pullulan's chemistry, biosynthesis, applications, state-ofthe- art advances in the enhancement of pullulan production through the investigations of enzyme regulations, molecular properties, cultivation parameters, and bioreactor design. The enzyme regulations are intended to illustrate the influences of metabolic pathway on pullulan production and its structural composition. Molecular properties, such as molecular weight distribution and pure pullulan content, of pullulan are crucial for pullulan applications and vary with different fermentation parameters. Studies on the effects of environmental parameters and new bioreactor design for enhancing pullulan production are getting attention. Finally, the potential applications of pullulan through chemical modification as a novel biologically active derivative are also discussed.

Original languageEnglish (US)
Pages (from-to)29-44
Number of pages16
JournalApplied Microbiology and Biotechnology
Volume92
Issue number1
DOIs
StatePublished - Oct 1 2011

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Bioreactors
pullulan
Food Additives
Enzymes
Art
Metabolic Networks and Pathways
Fermentation
Polysaccharides
Fungi
Molecular Weight
Environmental Restoration and Remediation

All Science Journal Classification (ASJC) codes

  • Biotechnology
  • Applied Microbiology and Biotechnology

Cite this

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abstract = "Pullulan is a linear glucosic polysaccharide produced by the polymorphic fungus Aureobasidium pullulans, which has long been applied for various applications from food additives to environmental remediation agents. This review article presents an overview of pullulan's chemistry, biosynthesis, applications, state-ofthe- art advances in the enhancement of pullulan production through the investigations of enzyme regulations, molecular properties, cultivation parameters, and bioreactor design. The enzyme regulations are intended to illustrate the influences of metabolic pathway on pullulan production and its structural composition. Molecular properties, such as molecular weight distribution and pure pullulan content, of pullulan are crucial for pullulan applications and vary with different fermentation parameters. Studies on the effects of environmental parameters and new bioreactor design for enhancing pullulan production are getting attention. Finally, the potential applications of pullulan through chemical modification as a novel biologically active derivative are also discussed.",
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Pullulan : Biosynthesis, production, and applications. / Cheng, Kuan Chen; Demirci, Ali; Catchmark, Jeffrey M.

In: Applied Microbiology and Biotechnology, Vol. 92, No. 1, 01.10.2011, p. 29-44.

Research output: Contribution to journalReview article

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AU - Catchmark, Jeffrey M.

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