Shellfishing and human evolution

Richard G. Klein, Douglas W. Bird

Research output: Contribution to journalArticle

19 Scopus citations

Abstract

Southern and northwestern Africa have provided the oldest known shell middens, dating from the Last Interglacial (MIS 5, ∼128–71 ka) and the early part of the succeeding glaciation (MIS 4, ∼71–59 ka). However, when and if older, suitably situated, stratified coastal sites are found, they are likely to show that routine shellfishing began much earlier, perhaps from the time that people first occupied coasts. Ethnohistoric records suggest that ancient people would have shellfished mainly during twice-monthly periods when the intertidal zone is maximally exposed. Caloric and nutrient return for coastal shellfishing effort can be quite high, but only when the intertidal is exposed, and archaeology implies that like ethnohistorically observed groups, ancient shellfish collectors depended more on terrestrial and marine vertebrates and on plants. Shellfishing can generate highly visible and durable archaeological signatures, and only a few collecting episodes each year could have produced the oldest middens, which span many millennia. Shell middens are so far unknown in European Neanderthal (Mousterian) and succeeding Upper Paleolithic sites, probably because suitably situated sites have yet to be found. Consistently large gastropod size in the oldest known middens suggests that human population growth cannot explain either the occasional presence of “symbolic” artifacts or the innovative burst that coincides with the spread of fully modern Africans to Eurasia 60–50 ka.

Original languageEnglish (US)
Pages (from-to)198-205
Number of pages8
JournalJournal of Anthropological Archaeology
Volume44
DOIs
StatePublished - Dec 1 2016

All Science Journal Classification (ASJC) codes

  • Human Factors and Ergonomics
  • Archaeology
  • History
  • Archaeology

Fingerprint Dive into the research topics of 'Shellfishing and human evolution'. Together they form a unique fingerprint.

  • Cite this